Premium Pulses Exporters
Western Forage sources and exports pulse crops from two of the world’s leading pulse-growing regions — Saskatchewan and Alberta in Canada, and the Northern Plains of the United States. Our supply network gives international buyers consistent access to red lentils, green lentils, chickpeas, and a range of dry beans, cleaned and graded to export standard.
Grading & Processing
Pulses are size-graded, color-sorted, and cleaned to remove foreign material before loading, so buyers receive a consistent, food-grade product shipment after shipment. Splitting and polishing services for lentils and peas can be arranged on request.
Who We Supply
Our pulses supply food manufacturers, canners, packagers, and wholesale distributors serving growing global demand for plant-based protein, as well as commodity traders moving container and bulk volumes into South Asia, the Middle East, and Latin America.
Logistics
From farm to port, we handle documentation and coordinate container loading with trusted freight forwarders to keep shipments moving on schedule.
Contact us for current availability, crop specifications, and pricing on lentils, chickpeas, and beans.